To contact us Click HERE
(by Shirley McNevich)
1 box Duncan Hines French vanilla cake mix
1 stick butter (melted)
2 eggs
1 - 20oz. can cherry pie filling
1 cup chopped pecans
powdered sugar for dusting
In a bowl add eggs--beat. Add cake mix, melted butter, pie filling and chopped pecans--stir to mix. Pour batter into a greased and floured bundt cake pan. Bake at 350 degrees for 1 hour. Cool for 15 minutes, loosen the cake and invert it on to a cake plate. Dust with powdered sugar.
Hiç yorum yok:
Yorum Gönder