Baked Cranberry Oatmeal

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This is a warm crumbly oatmeal that's good to serve on a cold morning.  In South Florida that's anything below 60F! Flavored with brown sugar, cinnamon and fresh cranberries. Combine the dry ingredients. Melt the butter in the baking dish to grease the pan,then pour into the wet ingredients. Whisk in the vanilla. Combine with the dry ingredients and stir in the cranberries. I made half the recipe and used an 8" square pan. Bake for 30-40 minutes. Cut unto squares and serve. Top with warm cream if desired.If you have leftovers, you can reheat them in themicrowave during the week.
Baked Cranberry Oatmeal9X13 pan has 6-8 servings3 C oatmeal1 C brown sugar2 t cinnamon2 t baking powderpinch saltcombine in a large bowlin another bowl combine:2 eggs1 C milk1 stick butter, melted2 t vanillawhisk together and combine with thedry ingredients. Stir in1 C fresh cranberriesPour into the buttered 9X13 panand bake @350 for 30-40 minutesCut into large squares and serve withwarm cream if desired.Enjoy!